The Best Pineapple Bake

Savor the divine essence of The Ultimate Pineapple Bake, a delectable confection marrying the tropical sweetness of pineapple with a harmonious medley of spices. Within this guide, we’ll unveil the meticulous steps to crafting this tantalizing dessert, destined to earn a cherished spot in your culinary repertoire.

Ingredients:

• 1 can (20oz) crushed pineapple with juice
• ¾ cup Sugar
• 2 Eggs
• 2 tablespoons Cornstarch
• 2 teaspoons Vanilla extract
• 1 ½ tablespoons Butter, sliced
• 1 teaspoon Cinnamon

Instructions:

1. Preheat Oven: Ensure optimal baking conditions by preheating your oven to 350°F and greasing a 9×9 baking pan.
2. Combine Ingredients: In a spacious bowl, blend together the crushed pineapple, sugar, eggs, cornstarch, and vanilla until thoroughly incorporated.
3. Transfer to Baking Pan: Pour the amalgamated mixture into the prepared baking pan, then adorn it with evenly placed butter slices and a delicate dusting of cinnamon.
4. Bake to Perfection: Allow the masterpiece to bake for approximately 45 minutes, or until the edges achieve a captivating golden hue, signaling its readiness to be enjoyed.